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    Sukiyaki Dinner Help - 2020 - Dinner is on Saturday, March 21. Take-out 3:00 - 5:00 pm. Dine-in 5:00-7:0 pm.

    Temple friends/volunteers: Please sign up for any task. More than one, if you have time. More than one shift, if you have the energy. This year's event will be take-out only from 3-5 pm and Dine-in only from 5:00-7:00 pm. Thank you for volunteering! Friday night/Saturday am cutting: please bring your favorite knife and cutting board. To pre-order a dinner visit our Temple store: https://squareup.com/store/pasadena-buddhist-temple

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    PreEvent: Friday, March 20 9-noon Sat. Mar 21, 11:00 am-1:00 pm Cooking starts around 1 Sat. Mar 21, 1:00 pm - 4:00 pm Sat. Mar 21, 4:00 pm- - 7:00 pm (take-out finishes at 5 pm, Dine-in 5-7) ) Sat. Mar 21, 5:00-7:30 pm may end earlier Sat. Mar. 21, 7:00 pm - 9:00 pm
    Food-prep: Set-up & Cutting
    Food-prep/plating: Weighing & bagging
    Bruin Volunteer Liaison: help assign tasks to Bruins
    Take-Out Assembly: Rice
    Take-Out Assembly: Sukiyaki (dish into containers)
    Sukiyaki Runners (Stoves to Fridge to gym to dishwashing)
    Cooking: Tare (sauce) filler
    Cooking: Plating runners (fridge to gym to classroom)
    Take-Out Assembly: Meals
    Order Control (assign finished meals to servers)
    Take-Out Distribution & Set-up
    Dishwashing Supervisor (Bruins will wash)
    Hostess (seat dine-in customers)
    Server (deliver Sukiyaki) or Waitress (serve side dishes, tea)
    Donations/Sponsors: Solicitations & Thank yous
    Supplies/Facilities (restock during event)
    Gym Supervisor: Keep an eye on activities in gym.
    Parking supervisor
    Drink booth (over 21 please)
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